Grain-based nutritional preparation for infants and small children from 6 months. Contains 13 vitamins and 11 minerals. Contains gluten. It tastes excellent. Only water is added.
FRANCE LAIT cereal milk porridges have been developed by nutritionists for infants who are starting to eat a varied diet. The basis of infant nutrition is still breast milk or infant formula - if the mother cannot breastfeed for various reasons. FRANCE LAIT milk porridges are easily digestible and enriched with nutrients for the healthy growth and development of the child: proteins, complex carbohydrates, vitamins and minerals. From the age of 6 months, the child's diet can be supplemented with an adequate amount of vegetables, fish and meat.
The use
Instructions for use:
1. Boil clean, fresh water - about 10 min. and let it cool down to a temperature of no more than 40 °C.
2. According to the Dosing Table, pour the amount of warm water corresponding to the child's age into the bowl.
Add the recommended number of tablespoons of FRANCE LAIT wheat milk porridge.
3. Stir the contents of the bowl to achieve a smooth, creamy consistency. Porridge can be served warm or cold.
Prepare immediately before feeding. Throw away any leftover porridge.
Packaging
250g
Composition
Wheat flour partially hydrolyzed (53%), skimmed milk powder (24.9%) (from France), sugar, vegetable oil (palm), fruit powder 4.3% (flavored with banana, apple, orange),
minerals (calcium carbonate , potassium phosphate, magnesium phosphate, calcium chloride, sodium phosphate, zinc gluconate, iron pyrophosphate, manganese sulfate, copper gluconate, potassium iodide), vitamins (A, D, E, C, B1, B2, B6, B12, B3 , folic acid, B5, biotin, K), natural fruit flavor (banana, apple, orange) maltodextrin, aroma: vanillin, antioxidant: ascorbyl palmitate, extract with a high content of tocopherols.
Warning
FRANCE LAIT wheat milk porridge is not a substitute for breast milk.
When preparing FRANCE LAIT porridge, do not add milk or sugar, as they are part of the composition. After taking the recommended dose of porridge, close the bag tightly and put it back in the cardboard box. Store in a dry place, protect from heat. Packed in a protective atmosphere. Consume within 3 weeks of opening.
